NEM (Popular Vietnamese spring rolls) | £5.80 |
GOI CUO'N (Vegetarian spring rolls) | £5.30 |
CRISPY SEAWEED (Served with crafted dry scallops) | £4.90 |
VEGETARIAN CRISPY SEAWEED | £4.90 |
TEMPURA (Deep fried asparagus) | £4.90 |
HOT PEPPERCORN CHICKEN WING (Chicken wing in garlic) | £6.20 |
SKEWERED CHICKEN (Charcoal grilled, served with coconut & peanut sauce) | £5.80 |
TOM BAO BOT RAN | £5.80 |
SMOKED CORN CHICKEN (A house speciality, very popular) | £5.80 |
BARBECUED SPARE RIBS (Coated with honey) | £5.30 |
HOT PEPPERCORN RIBS (Ribs in garlic) | £5.30 |
CRAB CLAW | £5.80 |
SKEWERED PRAWN BALL | £6.80 |
DEEP FRIED MUSSEL | £6.80 |
GOI GA (Classic chicken salad with lime juice & black pepper) | £5.80 |
GOI SAI GON (Tender beef fillet with a crunchy mint salad dressing) | £6.00 |
GOI TOM (Prawn salad tossed in a lime dressing with fresh chilli) | £6.20 |
ELEGANT PRAWNS (Deep fried king prawns in the shape of a butterfly) | £6.20 |
MIE'N GA (Hanoi chicken soup. An original taste from the north) | £6.20 |
PHO BO (Vietnam's famous beef noodle soup) | £5.30 |
CANH CA CHUA (Fish and prawn soup with lemon grass, lime and coriander) | £5.80 |
CANH TRUONG (Egg soup with fresh tomato and lime) | £5.30 |
HOT & SOUR SOUP | £5.80 |
CHICKEN SWEETCORN SOUP | £5.80 |